Impact of the Meru KOPIA project on poultry farmers’ income in Meru County, Kenya

dc.contributor.authorNgare, Lucy
dc.contributor.authorGang, Kim Ji
dc.contributor.authorMugambi, David
dc.contributor.authorM'Itonga, Julius
dc.contributor.authorMusyimi, Scholastica
dc.date.accessioned2026-01-06T09:28:08Z
dc.date.available2026-01-06T09:28:08Z
dc.date.issued2025
dc.descriptionA research article published in the African Journal of Empirical Researchen_US
dc.description.abstractMost farming households in Kenya keep indigenous chickens in scavenging systems characterized by low productivity. In response to this, the Korea Program on International Agriculture (KOPIA) center in Nairobi collaborated with the County Government of Meru to disseminate localized technologies and provide technical support to indigenous poultry farmers using the model village approach. The aim of this paper is to assess the impact of the project on participating poultry farmers’ income in Meru County, Kenya, as promoted by the KOPIA. Descriptive cross-sectional survey research was adopted to achieve the objectives of the paper. Data was collected from beneficiaries and a control group through a survey of 236 households using researcher-administered questionnaires sampled from a population of 400 farmers drawn from the 4 participating villages. The study was based on the rational choice theory. Propensity score matching was used to compute the average treatment effect on the treated. Using the nearest neighbor, caliper-based, and kernel-based matching methods, the results showed evidence that program beneficiaries increased their annual income from poultry production, ranging from Kshs 66,616 to 81,674. Being located in Mbaria, Ng’onyi, and Ntalami model villages, the number of livestock enterprises, the number of eggs sold, the number of hens sold, and egg production per hen influenced the impact of the project. The study recommends the establishment of more model villages so as to spread the benefits to a wider area. Future efforts should include addressing constraints in marketing and group cohesion so as to increase the benefits to the participating farmers. Assisting farmers to form a marketing cooperative will not only increase market participation but also benefit farmers from collective procurement of inputs as well as credit for enterprise expansion.en_US
dc.identifier.citationNgare, L., Gang, K. J., Mugambi, D., M’Itonga, J., & Musyimi, S. (2025). Impact of the Meru KOPIA project on poultry farmers’ income in Meru County, Kenya. African Journal of Empirical Research, 6(4), 1180-1190.en_US
dc.identifier.issnISSN 2709-2607
dc.identifier.urihttps://repository.cuk.ac.ke/handle/123456789/1848
dc.identifier.urihttps://doi.org/10.51867/ajernet.6.4.105
dc.language.isoenen_US
dc.publisherAfrican Journal of Empirical Researchen_US
dc.relation.ispartofseriesVol. 6 (Iss. 4) 2025;pp. 1180-1190
dc.subjectImpact.en_US
dc.subjectIndigenous Chicken.en_US
dc.subjectKenya.en_US
dc.subjectSmallholder Farmersen_US
dc.subjectMeru County.en_US
dc.titleImpact of the Meru KOPIA project on poultry farmers’ income in Meru County, Kenyaen_US
dc.typeResearch paperen_US

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